Gardening isn’t just for spring and summer — a thriving patch is a year-round project.
Knowing what to plant, when to sow, and how to prep each season sets the rhythm for a productive, nourishing garden.
Here’s a quick peek at the seasonal flow:
🌸 Spring
Sow tomatoes, zucchinis, cucumbers, beans, greens and carrots.
Start seedlings early and succession sow fast growers.
☀️ Summer
Top up the patch with beans, carrots, basil and heat-hardy greens.
Mulch heavily, water smartly, and harvest often to stay ahead of the heat.
🍂 Autumn
Transition the garden to cool-weather crops: think broccoli, kale, garlic, carrots, and peas.
Replenish the soil and tidy beds for winter.
❄️ Winter
Sow hardy crops like garlic, broad beans, onions, and spinach.
Focus on soil care, composting, and prepping beds for spring.
Want a full seasonal guide, planting charts, and recipe inspiration for your kitchen garden?
👉 Download the Four Seasons Planting Guide here.